High-Capacity Modular Commercial Ice Maker
The Hoshizaki KM-901M Modular Ice Maker is designed for businesses that require large volumes of ice with consistent performance. It produces crescent-shaped ice cubes, ideal for beverages, and is perfect for restaurants, hotels, bars, casinos, food courts, and other high-traffic operations. A key advantage of this model is its ability to install two units side by side in only 60 inches of floor space, doubling ice production without increasing the footprint.
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Descripción
KEY FEATURES
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Produces individual crescent-shaped ice cubes
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Up to 950 lbs of ice per 24 hours
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Dual-unit installation option to double ice production
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Durable stainless steel exterior and evaporator
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CycleSaver™ design for improved efficiency
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EverCheck™ alert system for maintenance monitoring
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Removable air filters (air-cooled models only)
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Built for continuous, high-demand operation
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Uses R-404A refrigerant
AVAILABLE CONFIGURATIONS
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Air-Cooled (KM-901MAJ)
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Water-Cooled (KM-901MWJ)
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Remote Air-Cooled – Single Phase (KM-901MRJZ)
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Remote Air-Cooled – Three Phase (KM-901MRJZ3)
Compatible with a wide range of ice storage bins and dispensers.
ICE PRODUCTION (APPROXIMATE)
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Up to 950 lbs of ice per day, depending on:
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Ambient temperature
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Water temperature
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Condenser configuration
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RECOMMENDED USE
High-volume restaurants, hotels, bars, casinos, hospitals, universities, stadiums, and any operation that requires continuous, high-capacity ice production.
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Información de Contacto
Teléfono
+1 305 827-9480Productos Relacionados
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